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Tag: E&O Asian Kitchen

Berries Abound on Bay Area Spring Menus

April 25, 2013May 7, 2018   Gina Rodriguez
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Spring marks the beginning of summer ingredients, with bay area berries leading the way. They’re delicious eaten straight, or dipped in plain yogurt, or atop that classic favorite, shortcake. Yet Bay area chefs work unexpected wonders, as well. Plan a meal at these top restaurants, and be sure to make the beautiful berries a highlight. Zazu, Read more…

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