As we put 2013 in the taillights, it’s time to reflect on what a year it’s been. In a nutshell: A year of growth, grand openings and accomplishments for Wine Country. One notable achievement in particular had everyone buzzing about Sonoma, and specifically, the tiny town of Sebastopol. With the opening of The Barlow on Read more…
Tag: Gypsy Bay Laurel
Surprise, Sonoma Has Some of the World’s Best Food
I’ve been attending a lot of food and wine festivals since the beginning of the year, and as expected, locavore eating continues to make the headlines as more and more diners explore regional specialties. Yet not to brag, the more festivals I visit around the country (I’m just back from Canada, Arizona, Fiji and Zihuantanejo), Read more…