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Tag: John Stewart

5 More Sonoma County Adventures

April 15, 2014April 9, 2019   Carey Sweet
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As we noted in our previous “5 Adventures” blog, Sonoma County brims with “musts” to explore year-round. Here are some more wonderful Sonoma County adventures. 1. The Green Music Center debuted in late 2012 at Sonoma State University, and it’s still one of the hottest tickets in town for a long list of remarkable performers. Read more…

The Crowning Cap of 2013: The Barlow

December 31, 2013May 2, 2019   Carey Sweet
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As we put 2013 in the taillights, it’s time to reflect on what a year it’s been. In a nutshell: A year of growth, grand openings and accomplishments for Wine Country. One notable achievement in particular had everyone buzzing about Sonoma, and specifically, the tiny town of Sebastopol. With the opening of The Barlow on Read more…

Welcome to the New Zazu

August 27, 2013May 7, 2018   Gina Rodriguez
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The new Zazu has opened in The Barlow of Sebastopol, and it’s great news for lovers of pig, pig and more pig. While there’s plenty more than pork on the menu, it’s clear what’s the specialty here. The new kitchen is huge, taking up about 50 percent of the 3,600 square foot restaurant area, which Read more…

Sign up for March 3 Supper at Zazu and Get a Taste of a New Heritage Pig

February 27, 2013May 7, 2018   Carey Sweet
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That’s some pig. What exactly it is, however, we won’t know until we sit down at the table for the Sunday, March 3 supper at Zazu in Santa Rosa, when chefs Duskie Estes and John Stewart introduce a brand new breed of swine called a Black Wattle Mulefoot. The chef owners of Zazu and Black Read more…

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