November in Wine Country is jam-packed time of galas, festivals and outright parties. But one of the biggest is Flavor! Napa Valley 2013, which runs Weds.-Sun. all across the region. This third annual Flavor! Napa Valley is bigger than ever before, as a five-day festival the Nov. 20-24 showcasing top chefs, high-end farm-to-table cuisine and Read more…
Tag: Masaharu Morimoto
Aw Shucks — Outrageous Oysters Around the Bay
Disregard the “R.” That old-wives-rule, that oysters should only be consumed in “R” months of September through April, is so antiquated that it would be laughable if only one could laugh while slurping oysters. Thanks to modern farming practices, summer through early fall is actually peak season for Pacific hybrid harvesters such as those along Read more…
Details Unveiled and Tickets On-Sale for Flavor! Napa Valley
When Flavor! Napa Valley was announced in April, there were two small hitches. First, the news did not include the line up of exactly what the four-day food and wine festival would include when it took place Nov. 17-20 at the Silverado Resort & Spa in Napa and the Culinary Institute of America at Greystone Read more…
More Food&Wine to Celebrate with New Food Festivals
One of the best things about living in the food and wine capital of the west (that’s the North Bay, folks) is the array of opportunities to celebrate it. Parties, special events and full-out festivals abound, year-round. Add two more to the list for 2011. Flavor! Napa Valley – This ambitious, four-day food and wine Read more…