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Tag: Three Twins Ice Cream

Cheese Please! A Review of the 2015 Artisan Cheese Tasting & Marketplace

March 24, 2015June 27, 2019   Gina Rodriguez
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Earlier this month Pure Luxury blogged about the 9th annual California’s Artisan Cheese Festival. Today we’re following up to share the deliciousness that was found during the Artisan Cheese Tasting & Marketplace. The entire weekend, from March 20 – 22, was filled with education, fun, and outstanding cheese pairings. But the Tasting & Marketplace on Read more…

A Recap of Sonoma Valley Wine & Cuisine from VinOlivo’s Grand Tasting

February 18, 2014May 7, 2018   Gina Rodriguez
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On Valentine’s Day evening, smiles lit up the car’s dark interior and the excitement grew as the group drove into the parking lot at the Lodge at Sonoma Renaissance Resort & Spa. The pace was hurried as each person shared which Sonoma Valley wineries and food purveyors were at the top of their lists to Read more…

Marin is now home to El Huarache Loco

March 6, 2012May 7, 2018   Gina Rodriguez
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You could jump a plane to Mexico City to fill your cravings for authentic street food like tlacoyito, a handmade blue corn masa cake stuffed with ricotta-like requesón cheese and topped in cilantro, crema, queso fresco and onions. The flavors are so remarkable, they’re absolutely worth flying for. Or, you could visit the Marin County Read more…

Eat LoKal: European Soul Food Grooves in Wine Country

July 5, 2010May 29, 2018   Gina Rodriguez
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Goulash from Transylvania. Schnitzel from Germany. A Budapest meatball sub, and Hungarian chicken paprikash. It’s hard to believe we’re eating this in quaint downtown Sonoma. Yet here, amid the endless wine boutiques and phalanxes of Cal-cuisine cafes, John and Heidi Cowles have just opened a restaurant called LoKal. It’s a concept they’re calling “European Soul Read more…

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